Viomar Holdings are thrilled to announce that Food Division has achieved MSDUK Ethnic Minority Business Certification, a significant milestone that underscores its commitment to diversity and excellence.

About MSDUK Certification

MSDUK (Minority Supplier Development UK) is the UK’s leading supplier diversity advocacy organisation, dedicated to representing and certifying non-white ethnic minority-owned businesses. The certification aims to foster the growth and sustainability of these businesses by facilitating connections with global corporations committed to a more diverse and inclusive supply chain.

Certification Criteria

To achieve MSDUK certification, businesses must meet the following criteria:

• The business must be a for-profit enterprise.
• It must be physically located in the UK and registered with Companies House, operating under UK Company Law.
• At least 51% of the business must be owned by individuals from non-white ethnic minority groups.
• The non-white ethnic minority owners must be UK citizens or have indefinite leave to remain in the UK, or any other visa leading to ILR.
• The non-white ethnic minority owners must be actively involved in the management and daily operations of the business.

What This Means for Food Division

Achieving MSDUK certification is a testament to the dedication to fostering an inclusive and diverse workplace. This certification not only validates efforts to date, but also opens up new opportunities for collaboration with global corporations committed to supplier diversity. It is a recognition of the hard work and commitment of the entire Food Division  team in maintaining the highest standards in our industry.

Looking Ahead

With this certification, Food Division is poised to further its mission of delivering high-quality catering services while promoting diversity across the supply chain. Shaun Sookoo, Food Division CEO said, “We look forward to leveraging this certification to build stronger partnerships and continue our growth trajectory.”